Brrrr... with the snow, ice, cold winter weather blowing through this weekend, how about a savory beef stew? This easy one skillet meal can be made for a warm and delicious meal for your family or friends. We cooked ours on the Big Green Egg to add that extra flavor. You can make this at home in a traditional oven just as well.. Fresh herbs and butter make all the difference in this recipe. Yummy!
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